2024 Chippewa District Volunteer Awards Dinner

Please join all of us in the Chippewa District
to appreciate our Unit and District Volunteers. 

Chippewa Volunteer Awards Dinner   
5pm, Sunday, April 14, 2024

The Carlisle Banquets
435 E. Butterfield Road
Lombard, Illinois

NO UNIFORMS PLEASE

5pm CASH BAR (Soft Drinks Provided)
6pm Buffet Dinner & Awards

On or Before March 15th
 $50 per person (or a group of 10 for $400)
March 16th through April 7th
$55 per person (or a group of 10 for $450)

Online registration closes on April 7th.
Walk-in rate is $60 per person

Join us for our third “In-Person” District Awards Dinner since we became the Chippewa District.  Units are encouraged to attend the dinner to celebrate their awardees.  There will be a cash bar but soft drinks are included.  In addition to the Golden Feather Award, the Boyce Award and the District Award of Merit will also be presented.

Chippewa Volunteer Recognition Award - The Golden Feather

Who will be awarded the Golden Feather from your unit on April 14th?

Chippewa District is pleased to offer the Chippewa Volunteer Recognition Award, the "Golden Feather", to recognize the outstanding adult volunteers, at the unit level, who guide our youth along the Scouting trail. These adults give direction and guidance to our Scouts, as they navigate their way through childhood and become young adults, helping them learn to make moral and ethical decisions throughout their lifetime.  This can be a registered leader, a parent, or anyone who has helped the youth in your unit by volunteering their time.  Each unit may nominate 2 volunteers for the Award.

Golden Feather Online Nomination Form (Deadline 3/1/2024) 

District Award of Merit Nomination Form

(Deadline 3/1/2024) (Right Sidebar)
Instructions for Nominations (Right Sidebar)
*Send to Jerry Bevignani, District Advancement Chair - GameGuru09@aol.com

William D. Boyce New Unit Organizer Award Nomination Form (Deadline 3/1/2024)
*Send to Mike Niederman - michael.niederman@scouting.org

For Information on becoming a sponsor for our dinner, please contact Ed Reibscheid.