Character In Action Celebration Dinner:

The Old North State Council’s Youth Recognition Dinner

Thursday, April 20, 2023

6:00 PM

Koury Convention Center at the Sheraton Four Seasons

3121 W Gate City Blvd, Greensboro, NC

Registration closes at 11:59 pm on Tuesday, April 11. 

The Character in Action Celebration Dinner recognizes and celebrates the leadership accomplishments of the Scouts within the Old North State Council.

All Eagle Scouts, who attend the banquet, will receive a special, limited-edition Eagle neckerchief and council strip marking them as an Old North State Council Eagle Scout. This is not only a thank you for their attendance, but a small token of our appreciation for their hard work and dedication to become an Eagle Scout in the Old North State Council.

In addition to recognizing the achievements of the Eagle Scout Class of 2022, the dinner will recognize recipients of the Eagle Project of the Year Awards and National Eagle Scout Association Scholarships.

Venturing Scouts who earned the Summit Award and Sea Scouts who earned the Quartermaster Award will be recognized. 

Who:   Eagle Scout Class of 2022, Summit Award recipients, Quartermaster Award recipients, their family members, and their adult leaders

Cost:

• $37.50 per person (ages 13 and up)
• $20 per person (ages 12 and below)
• The event fee covers the cost of the meal for each person

Registration Deadline: 11:59 pm on Tuesday, April 11, 2023

Logistical Information:

• Gathering time - 6:00 pm
• Program and meal – 6:30 pm
• Scouts and adult leaders should wear their complete field uniforms.
• Business casual is appropriate for all others
• Please indicate your food allergies or dietary needs on the registration sheet.
• Please indicate the name of the Scout that you would like to sit near during the celebration

Menu:

All meals include a Southern side salad, dinner rolls, dessert, water, tea, and coffee.

This is a nut-free menu. 

• The garden salad includes farmer's greens, tomatoes, cucumbers, carrot ribbons, and brioche butter croutons with a house-made ranch dressing or balsamic vinaigrette.

Main Dish (Not Gluten-Free):

• Chicken Parmesan: Breaded boneless chicken breast, mozzarella cheese, rustic marina, roasted rosemary potatoes, garlicky asparagus, and marinated tomatoes.

Vegetarian/Vegan/Gluten-Free Dish:

• Pasta Primavera

Child's Dish (Not Vegan/Not Gluten-Free):

• Cheese Tortellini

Photo Slideshow:

• We request two pictures from each Eagle Scout to be used for a slide show.
• A description of the Scout's Eagle Project - what they did, who it benefited
• To be included, we need all pictures by 11:59 pm on Tuesday, April 11. 
• Submit photos to onsceaglephoto@gmail.com.
• Picture 1 should feature the Eagle Scout in their Class A/field uniform.
• Picture 2 should feature the Eagle Scout's completed project.
• If involved in Cub Scouting, you may send us one Cub Scout photo as well. 
• We will have a slideshow playing for our guests during dinner and as they enter the building.  

Direct questions to bud.harrelson@scouting.org

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Court of Eagles at Cherokee Scout Reservation

Interested in recognizing your Eagle Scout with a brick at Cherokee Scout Reservation’s Court of Eagles?

Cost: $100.

Order link: https://scoutingevent.com/070-CourtOfEagles

Deadline to order for 2023: Sunday, April 2 at 11:59 pm

Bricks are ordered once a year in April. Bricks are installed during the 4th week of June.

Direct questions to bud.harrelson@scouting.org